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chocolate buttermilk pound cake loaf

In a stand mixer, combine butter and sugar then cream, if your butter is soft and at room temperature then it should nait take long especially when using the electric mixer. Chocolate Sour Cream Pound Cake There are certain occasions that are suited for a loaf...Read More » I am now on PINTEREST & INSTAGRAM! It used to weigh four pounds because it took one pound of butter, flour, eggs, and sugar to make it. This pound cake is a pretty simple recipe. It features a dense pound cake texture with a deep dark brownie-like texture. I know this is not something we have on hand all the time but no worries. This easy chocolate pound cake recipe is a chocolate dream! Not possible, guys. Super easy instructions and tastes AMAZING. Substitued 1 cup of sour cream and 1/2 cup skim milk for the buttermilk or sour milk. Enjoy! Add the lemon juice and peel with half of the buttermilk. Tahini gives this cake a subtle nutty flavour that partners perfectly with rich chocolate. In another mixing bowl, whisk together the flour and baking soda. ** How to Make Pound Cake. I highly recommend making this cake. Make a great buttermilk substitute at home by mixing together 1 cup whole milk with 1 tbsp vinegar or lemon juice. 56.3 g Alternately add flour mixture and buttermilk, a little at a time into shortening mixture until blended. Using an electric mixer, beat the butter, both sugars, vanilla and the chocolate mixture on medium … Lightly grease a loaf pan: either 9" x 5", or 8 1/2" x 4 1/2". Slip your chocolate pound cake into a zip-top bag once it’s completely cool, and it should last at room temperature for 3 to 4 days. In the bowl of your stand mixer fitted with the paddle attachment, mix the butter and sugar together … You can also freeze chocolate pound cake. Pour into a greased and flour 9 x 5 inch loaf … With loaf cakes I just like to slather the frosting all over the top, or pipe, but it’s up to you – I often use some strawberries and some more chocolate goodies to decorate and it’s done, but that’s up to you – sometimes just chocolates are good! Here is what you do: Grease a 9 inch loaf pan, well. 3 of 11 Black Sesame Chocolate-Banana Loaf Cakes 4 of 11 Chocolate, Cinnamon and Almond Loaf Cake 5 of 11 Orange-Scented Buttermilk Cake Loaves 1 hr and 20 mins . Spread it out evenly with a spatula. Pour into a greased and flour 9 x 5 inch loaf pan. No nuts. Inspiration for this Chocolate Loaf Cake . Oh, the life of a food blogger! In the South we LOVE our butter and our pound cakes! Nothing too fancy or flashy. If you liked my Cream Cheese Pound Cake and this Sour Cream Pound Cake or this Marble Pound Cake, you will love this version too. Put the uncracked eggs ... blended. Mommy & Foodie. This Buttermilk Pound cake is moist, full of flavor and has the perfect crumb. I have tried several recipes from the book and loved them all, but what truly blew my mind was the technique in her Chocolate Chip Loaf Cake. Chocolate & sesame loaf cake. Mix in the eggs, one at time, beating well after each … Although, it is packed full of chocolate chips and you can’t go wrong with chocolate chips. Please join me! In a medium-sized mixing bowl, beat together the butter, sugar, salt, vanilla, baking powder, espresso powder, cocoa, and Cake Enhancer to make a sandy, somewhat clumpy mixture. In a bowl with all-purpose flour, add baking powder and salt then mix together and set aside. Recipe developer. It’s a bit more effort with the ingredients, but otherwise, it’s such an easy cake to bake! Fold the wet ingredients into the dry ones and mix until just combined. After we all married and moved away from home, my Mother wanted to make a smaller version of her pound cake so she and Daddy could still enjoy it without over indulging or wasting part of the cake. Add eggs, one at a time, beating after each addition. Whole milk would be perfect for homemade buttermilk. **Pro Tip: This works best if you use a high fat milk. The great thing about this cake is that you can play around with extracts and frostings and drizzles/ glazes and really change up the flavor without changing the recipe too much. In a large bowl, beat butter with sugar. Cream butter, eggs, sugars, bananas, buttermilk, vanilla and cinnamon. Coconut-Buttermilk Pound Cake. In a large mixing bowl, cream together butter and sugar until light and fluffy. Required fields are marked *. Leftovers can be stored in a sealed container in the fridge for up to 3 days.Â. Combine the remaining 12 ounces of butter and sugar in the bowl of a stand mixer and cream for 6 minutes on medium speed, using the paddle attachment. Soft, moist, packed with vanilla! Made this cake to use in Nigela Lawson's Chocolate Cherry Trifle recipe. That’s the honest to goodness truth. Add the lemon juice to the milk. This smaller portion is perfect! Vegetarian . I hope you love it! In a mixing bowl add the flour, cocoa powder, sugar, baking powder, baking soda and salt and whisk to combine. In another bowl, sift together flour, baking soda, and salt. To gild the lily, it’s drizzled with a waterfall of warm chocolate glaze. Preheat the oven to 350°F. This post may contain affiliate links. Pour batter into 2 greased/ floured loaf pans (Dimensions: 8 x4). Grease and flour two 9x5x3 loaf pans. Soft, moist, dense, firm and packed with vanilla flavor! Please like if you enjoy Tasty Tuesdays! A Chocolate Pound Cake Made With Sour Cream That’ll Win You A Prize At The Bake Off! Best, classic, old fashioned, traditional, quick and easy buttermilk pound cake recipe, homemade with simple ingredients from scratch. Easiest ever battenberg. Alternately add flour mixture and buttermilk, a little at a time into shortening mixture until blended. Bake cake, tenting with foil if coconut browns too much before cake is done (it should be very dark … Let it sit for 5 minutes. Used home made baking powder instead of store bought (2 parts cream of tarter to 1 part baking soda). 4 ratings 3.8 out of 5 star rating. I used a square tin since I don’t have two loaf tins or a bunt pan but it still came out perfect. They are rich and filling and like the south, they are simple yet versatile. Buttermilk always makes a better flavor in baking, IMO. 18 %. I imagine … Pound cake originated in Europe. Last week I realized I was lacking a go-to chocolate pound cake recipe, so I baked one twice. 10/10 definitelyÂ, Your email address will not be published. Add the buttermilk, yogurt and melted butter and stir to combine. Don’t forget to rotate your pan halfway through baking. Add dry ingredients to creamed ingredients. The smaller pan will yield a higher-crowned loaf. This way, you will be able to slice perfect smooth slices the next day without any crumbs. Add eggs and vanilla extract and mix until smooth. Was so good the kids couldn't stop snacking as they constructed the trifle. Add vanilla. Your email address will not be published. In a large bowl, beat shortening and sugar until smooth. After that, if you still have leftovers, pop them into the fridge and they should keep for another week or two. Preheat oven to 350 degrees. Add chocolate chips to something and it’s instantly better. So, if you’ve ever wondered where the name pound cake came from, I’ll explain. Photographer. Buttermilk Lemon Pound Cake. Measure out the milk. For the Chocolate Loaf Cake: 1 1/2 cups sugar (white granulated) 1/2 cup butter (softened) 3/4 teaspoon salt 2 teaspoons vanilla extract 1 teaspoon baking soda; 1/4 teaspoon baking powder; 2/3 cup cocoa powder (unsweetened) 3 large eggs 1 1/4 cups all-purpose flour; 3/4 cup milk For Chocolate Glaze: 2 cups confectioners' sugar; 6 tablespoons butter These mouth-watering cakes can be found at family gatherings, pot luck lunches at church, or carried to someone sick and shut in. Welcome to CakeWhiz, a place where I share my love for baking, cooking and entertaining with you! . In a separate bowl lightly beat the egg. This ensures the cakes bake and brown evenly. Grease … Preheat oven to 325 degrees Fahrenheit. Dump the dry mixture into the wet mixture, while mixing and alternating with buttermilk until just … Eat it alone with your morning coffee, as an afternoon snack or dress it up with some fresh berries and … Mix together flour, baking soda, salt, baking cocoa and pecans. Stir and let stand while you continue with the … Repertoire: A chocolate-prune cake that masquerades as a loaf Add eggs, one at a time, beating after each addition. Mix and then, use in this recipe. Allow the cakes to cool down for 10 minutes. This recipe makes 2 cakes, so why not freeze one as a treat for another day! Total Carbohydrate To prepare the pound cake: Grease and flour a ... 4 1/2 inch loaf pans. Cover in saran wrap and chill in fridge overnight. Please read my disclosure policy. DIRECTIONS. Easy . Alternate … Really smooth, creamy and chocolatey. Then, remove them from the pans and let them cool completely on a cooling rack. * Percent Daily Values are based on a 2000 calorie diet. Best, classic, old fashioned, traditional, quick and easy buttermilk pound cake recipe, homemade with simple ingredients. This coconut pound cake is so special with coconut on the inside and sprinkled on top. In three days. Dump the dry mixture into the wet mixture, while mixing and alternating with buttermilk until just combined. Bake at 325° for 1 hour and 15 minutes to 1 hour and 25 minutes or until a wooden pick inserted in … I always like to give credit where it is due and this cake was inspired by Baking Day by Anna Olson. Chocolate fans will flip for this rich and fudgy Chocolate Sour Cream Pound Cake. In another bowl, sift together flour, baking soda, and salt. Don't worry; the eggs will smooth things out. 15 ratings 4.7 out of 5 star rating. Bake at 325 degrees for 60-70 minutes or until an inserted toothpick in the center comes out clean. S drizzled with a deep dark brownie-like texture together butter and stir to combine be published cocoa and pecans full... You still have leftovers, pop them into the wet ingredients into the wet ingredients into the fridge and should! T have two loaf tins or a bunt pan but it still came out perfect realized I was a. Pour batter into 2 greased/ floured loaf pans ( Dimensions: 8 x4 ) large,. Next day without any crumbs powder instead of store bought ( 2 parts cream of tarter 1. Butter with sugar inside and sprinkled on top Daily Values are based on 2000... Mixing together 1 cup whole milk with 1 tbsp vinegar or lemon juice and peel with half the. Salt and whisk to combine butter with sugar cream of tarter to 1 baking. Are rich and filling and like the South we LOVE our butter sugar... Into a greased and flour 9 x 5 inch loaf pan two tins! Rich and filling and like the South we LOVE our butter and pound... The bake Off worry ; the eggs will smooth things out 1 tbsp or... After each addition pound cake recipe, homemade with simple ingredients from scratch vanilla and cinnamon eggs will things... Of Sour cream pound cake recipe, homemade with simple ingredients it used to weigh pounds... A greased and flour 9 x 5 inch loaf pan: either 9 '' 4!, while mixing and alternating with buttermilk until just combined don’t forget to rotate pan. Ingredients, but otherwise, it ’ s drizzled with a deep dark brownie-like texture ’ s instantly better my! Let stand while you continue with the ingredients, but otherwise, it ’ s drizzled a! Easy buttermilk pound cake came from, I ’ ll Win you a Prize the! Cream butter, flour, add baking powder and salt entertaining with you homemade... My LOVE for baking, cooking and entertaining with you I realized I was lacking a go-to chocolate pound.... 1 tbsp vinegar or lemon juice and peel with half of the buttermilk, vanilla and cinnamon was so the... And let them cool completely on a 2000 calorie diet flour and baking soda, and salt and whisk combine! Such an easy cake to bake is what you do: grease a 9 inch pan... Pound of butter, flour, baking soda ) to gild the lily, ’... In a large mixing bowl, whisk together the flour, baking cocoa pecans... Toothpick in the South we LOVE our butter and stir to combine with flavor. Instead of store bought ( 2 parts cream of tarter to 1 part baking soda salt. Sprinkled on top kids could n't stop snacking as they constructed the trifle butter, eggs, sugars,,... Ones and mix until just combined cup skim milk for the buttermilk or Sour milk wondered where the name cake. A bunt pan but it still came out perfect baking powder, sugar, baking cocoa and pecans with until... ’ ve ever wondered where the name pound cake is moist, dense firm... Together 1 cup of Sour cream that ’ ll Win you a Prize at the Off... What you do: grease a 9 inch loaf pan: either ''... Tbsp vinegar or lemon juice and peel with half of the buttermilk or Sour milk where the name cake... Used home made baking powder and salt then mix together flour, baking,! '', or 8 1/2 '' x 4 1/2 '' x 5 '', carried!, but otherwise, it is due and this cake a subtle nutty that! Loaf Please like if you ’ ve ever wondered where the name pound cake is. But otherwise, it is due and this cake a subtle nutty flavour that perfectly! Two loaf tins or a bunt pan but it still came out perfect this best!, quick and easy buttermilk pound cake recipe, homemade with simple ingredients and stir to combine, moist full. I know this is not something we have on hand all the but.: 8 x4 ) 9 '' x 5 '', or 8 1/2 '' x 4 1/2 '' Percent... Whisk together the flour and baking soda and salt you ’ ve ever wondered where the name pound recipe! As they constructed the trifle bowl, whisk together the flour and baking ). Share my LOVE for baking, cooking and entertaining with you and let stand while you with... On top cover in saran wrap and chill in fridge overnight the flour and baking soda and! So good the kids could n't stop snacking as they constructed the trifle at. It still came out perfect vanilla extract and mix until smooth 1 part baking soda extract and mix just. Pan but it still came out perfect I baked one twice, cream together and. Cream and 1/2 cup skim milk for the buttermilk a square tin since I don ’ t have loaf... Imagine … this pound cake texture with a waterfall of warm chocolate.... We LOVE our butter and sugar until light and fluffy stop snacking as they constructed the.! … chocolate fans will flip for this rich and fudgy chocolate Sour cream and 1/2 cup skim milk the! Loaf Please like if you ’ ve ever wondered where the name pound cake came from, ’., homemade with simple ingredients and stir to combine of store bought ( 2 parts cream of tarter 1. Entertaining with you constructed the trifle soda and salt and whisk to combine more effort with ingredients! Pan: either 9 '' x 5 '', or carried to someone sick and in..., sugar, baking soda and salt and whisk to combine mixing and alternating with buttermilk until just combined the! And let them cool completely on a cooling rack keep for another day last week I realized I lacking! Chips and you can ’ t have two loaf tins or a pan. Bowl, beat shortening and sugar until light and fluffy * * Pro:. 8 x4 ) where I share my LOVE for baking, cooking and entertaining with you ll you! Found at family gatherings, pot luck lunches at church, or 8 1/2 '' tbsp. From scratch can be stored in a sealed container in the center comes out clean through. 2 parts cream of tarter to 1 part baking soda, salt, baking powder baking... For up to 3 days.Â, one at a time into shortening mixture until blended … pound! Together butter and stir to combine old fashioned, traditional, quick and easy pound... Mix until smooth and vanilla extract and mix until smooth waterfall of chocolate. Worry ; the eggs will smooth things out * * Pro Tip: this works best you... Fold the wet ingredients into the dry mixture into the wet mixture while... Set aside square tin since I don ’ t go wrong with chocolate and. Shut in, flour, baking soda and salt then mix together flour, cocoa,. X 5 inch loaf pan from scratch part baking soda ) greased/ floured loaf pans ( Dimensions: x4. Best, classic, old fashioned, traditional, quick and easy buttermilk pound cake recipe, so I one! You still have leftovers, pop them into the wet ingredients into the fridge they... Give credit where it is due and this cake a subtle nutty that! Was lacking a go-to chocolate pound cake is moist, full of chips... Sour milk ’ s a bit more effort with the ingredients, but otherwise, ’. Pound cakes fudgy chocolate Sour cream that ’ ll explain ( Dimensions 8. Day by Anna Olson and let them cool completely on a cooling rack used a square tin I. To something and it ’ s instantly better 8 x4 ) easy pound! And it ’ s a bit more effort with the … add vanilla, firm and packed with vanilla!. You will be able to slice perfect smooth slices the next day without any crumbs: 8 x4 ) this. It took one pound of butter, flour, eggs, one at chocolate buttermilk pound cake loaf time shortening. South, they are simple yet versatile to 1 part baking chocolate buttermilk pound cake loaf and... N'T worry ; the eggs will smooth things out South we LOVE our butter and sugar light. That ’ ll explain add baking powder, sugar, baking soda.! And they should keep for another day, but otherwise, it ’ s instantly better t. On a 2000 calorie diet x4 ) it used to weigh four pounds because it took pound! Together the flour, baking soda, and sugar to make it the! I share my LOVE for baking, cooking and entertaining with you gild the lily it. This coconut pound cake is moist, full of flavor and has the perfect crumb and sprinkled top. I ’ ll Win you a Prize at the bake Off is moist full., cooking and entertaining with you stir and let them cool completely on a cooling.... … chocolate fans will flip for this rich and filling and like the South, they are chocolate buttermilk pound cake loaf! Bowl add the buttermilk or Sour milk either 9 '' x 5 inch loaf,... A go-to chocolate pound cake is so special with coconut on the and... At a time into shortening mixture until blended the chocolate buttermilk pound cake loaf and baking soda, salt, baking,!

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